Discover the magic
of Easter with
Incredible flavour combination: salted caramel and chocolate cream, covered in dark chocolate
A double delicacy!
Our choices:
• eggs from free range hens
• No GMOs
wheat flour - dark chocolate 15.3% [cocoa paste - sugar - cocoa butter - butter - emulsifiers: (soya) lecithins - natural vanilla flavouring] - sugar - fresh eggs* 14.3% - butter - salted caramel cream 7.3% (glucose syrup - sugar - water - milk powder - cream powder - butter - natural flavourings - salt 0.7% - caramel 0.6% - thickeners: pectin - preservatives: potassium sorbate) - chocolate cream 7.3% [glucose syrup - water - sugar - chocolate 13% (fat-reduced cocoa powder 60% - sugar - cocoa butter) - skimmed milk powder - sunflower seed oil - natural flavourings - thickeners: pectin - preservatives: potassium sorbate] - natural yeast (wheat flour - water - yeast) - glucose syrup - decoration 2.7% [sugar - vegetable fat (palm) - fat-reduced cocoa powder - emulsifiers: E 492, E 322, E 476 - flavourings - thickener: E 414 - colouring agent: E 160c] - emulsifiers: mono- and diglycerides of fatty acids - alcohol - salt - skimmed milk powder - natural flavouring.
May contain tree nuts and mustard.
Store in a cool and dry place.
The image on the box has the sole aim of presenting the product.
*Barn eggs.
You can make the difference too:
remember to make separate collection.
